A rich, sweet, caramelised onion jam balanced with a splash of tangy vinegar for the perfect savoury finish. Add to burgers, cheese boards, steak or roast dinner.
Ingredients: Caramelised Onions (40%) (Onion, Canola Oil, Herb), Brown Sugar, Water, Balsamic Vinegar (Wine Vinegar (Sulphites), Concentrated Grape Must, Colour (150d) (Sulphites)), Modified Starch (1422), Mustard Seeds, Salt, Acidity Regulator (260), Natural Flavour, Preservative (202)